Colombia Single Origin Coffee

(6 customer reviews)

Colombia Single Origin Coffee

Price range: R185,00 through R520,00

A chocolate-forward Colombian single origin with sweet apricot, tropical fruit, cocoa and rich caramel sweetness.

Lead Times on Roasting

When it comes to our coffee, we like to roast it fresh on order. Please allow 2 to 3 workdays for your coffee to be ready after payment was made.

Colombia – Single Origin

Colombia – Single Origin comes from Antioquia and is graded Excelso EP, with Castillo, Caturra and Colombia varietals processed using the fully washed method. The cup combines a chocolate-forward character with rich caramel sweetness and medium malic acidity.

Sweet apricot and tropical fruit lead the flavour profile, supported by subtle berry complexity and a soft cocoa undertone. Its creamy, medium-to-full body gives the coffee a smooth, rounded structure, while the clean finish leaves lingering sweetness and a mild cocoa aftertaste.

 

Cupping Notes:


Aroma

Chocolate-forward and warm, with rich caramel sweetness creating an inviting aromatic profile.


Acidity

Medium malic acidity provides a clean, apple-like brightness that lifts the sweetness while remaining well integrated.


Body

Medium to full-bodied with a creamy, smooth mouthfeel and rounded structure.


Flavour

Sweet apricot and tropical fruit lead the profile, with subtle berry complexity developing alongside them. A soft cocoa undertone emerges through the cup, adding depth and balance to the fruit sweetness.


Finish

Clean and refreshing, with lingering sweetness and a mild cocoa aftertaste that carries through the finish.


Coffee Profile

  • Origin: Antioquia, Colombia
  • Type: Single Origin
  • Grade: Excelso EP
  • Varietals: Castillo • Caturra • Colombia
  • Processing: Fully Washed
  • Altitude: 1,400–1,600 masl
  • Roast Level: Medium–Dark
  • Flavour Notes: Apricot • Tropical Fruit • Cocoa
  • Body: Creamy
  • Acidity: Medium • Malic

Serving Suggestions

  • Best enjoyed black to highlight fruit complexity and sweetness
  • Excellent for espresso, producing a balanced and smooth shot
  • Pairs well with milk, enhancing caramel and cocoa notes

Preparation Guide

V60 (Balanced & Sweet)

  • Dose: 20 g
  • Water: 320 g
  • Ratio: 1:16
  • Grind: Medium

Method:

Bloom 50 g – 30 sec

Pour to 160 g

At 1:10, pour to 260 g

Final pour to 320 g

Total Brew Time: 2:30 – 2:45


Espresso (Smooth & Sweet)

Objective: Emphasise the cocoa and caramel sweetness while retaining the apricot and tropical fruit character.

  • Dose: 18 g
  • Yield: 38 g
  • Time: 23–26 sec
  • Temperature: 93°C
  • Grind: Fine

Method:

Dial the grind for a controlled 23–26 second extraction. Aim for an even, steady flow to develop the cocoa and caramel sweetness while allowing the fruit character to remain present.

Expected Cup:

  • Soft cocoa character
  • Rich caramel sweetness
  • Apricot and tropical fruit
  • Smooth, creamy body
  • Clean, refreshing finish
Weight N/A
Dimensions N/A
Size

280g, 450g, 1kg

Grind

Beans, Espresso, French Press, Percolator, Chemex, Aeropress, V60

6 reviews for Colombia Single Origin Coffee

  1. Isabella Robinson

    I'm not exaggerating when I say that Aura Bean Coffee has changed my life. As someone who relies on coffee to get through the day, finding the perfect blend was essential. Aura Bean ticks all the boxes – bold flavor, smooth finish, and that extra something special that makes each cup feel like a treat. Do yourself a favor and give it a try – you won't regret it.

  2. Deon Van Der Merw

    Freshness is the secret ingredient that sets this coffee apart from the rest. Every step is meticulously executed to ensure maximum freshness and flavor, from the moment the beans are harvested to the final brewing process.

  3. Liana Joubert

    There's nothing quite like the taste of freshly brewed coffee, and this brew captures that essence perfectly. From the first sip to the last, I'm greeted with a symphony of flavors that can only come from beans that are bursting with freshness. It's like a daily reminder to savor the moment and appreciate the little things in life. If you're searching for a coffee that's as fresh as it gets, look no further.

  4. John Nel

    So freshly roasted, you can taste the difference in every sip. Highly recommended!

  5. Isabella Lee

    Absolutely delightful! The milk chocolate and toffee make it perfect for a relaxing cup.

  6. Riaan Jacobs

    Such a step above store-bought options. So smooth and satisfying.

Add a review

Your email address will not be published. Required fields are marked *