Instant Bold Coffee

Sensory Profile

Aroma
Rich cocoa aromatics with subtle caramel sweetness, offering a warm and inviting fragrance.

Acidity
Low acidity, resulting in a smooth and easy-drinking cup with minimal sharpness.

Body
Medium with a rounded, smooth texture that carries well in both black coffee and milk-based preparations.

Flavour
Dark chocolate forms the foundation of the cup, complemented by soft caramel sweetness. The profile is balanced and approachable, delivering depth without bitterness.

Finish
Clean and smooth with lingering cocoa and caramel notes.

Coffee Profile

Origin: Brazil
Process: Agglomerated Instant Coffee
Format: Instant Coffee

Flavour Notes: Smooth • Dark Chocolate • Caramel
Body: Smooth
Acidity: Low

Preparation Guide

Standard Cup

• Add 2–3 g coffee (approx. 1–2 teaspoons)

• Add 180–200 g hot water

• Stir until fully dissolved

Serving Suggestions

• Enjoy black for a clean, chocolate-forward cup

• Add milk or plant-based alternatives to enhance caramel sweetness and body

• Suitable for lattes, cappuccinos, or iced coffee

Want Beans?

Brazil Santos Good Cup