Macap MI40 Touch
The Macap MI40 Touch is a commercial espresso grinder built for cafés that demand speed, consistency and reliability. Featuring 65mm flat steel burrs, a responsive 3.5″ touchscreen, four programmable doses, active cooling and a high-torque motor, it delivers precise, repeatable grinding throughout the busiest service periods. Designed and manufactured in Italy, the MI40 is built to perform day after day in demanding coffee environments.


Macap MI40 Touch Commercial Espresso Grinder
Built for Busy Coffee Bars.
In a café, consistency isn’t a luxury—it’s essential.
The Macap MI40 Touch is designed to keep pace with high-volume service while maintaining the accuracy needed for exceptional espresso. Every component, from its powerful motor to its large flat burrs and intelligent cooling system, has been engineered to deliver reliable performance from the first shot of the morning to the last.
Whether you’re serving a steady stream of regulars or navigating the morning rush, the MI40 helps your team work faster without compromising quality.
Why We Stock It
A commercial grinder needs to do more than grind quickly.
It needs to produce consistent particle size, stay cool during long shifts and allow baristas to work efficiently. The MI40 delivers on all three. Its touchscreen interface is intuitive enough for new staff to learn quickly, while its stepless grind adjustment gives experienced baristas the precision they need to dial in every coffee.
For cafés looking for a dependable workhorse with modern features and exceptional Italian build quality, the MI40 is an outstanding choice.
Built for Professional Coffee Service
The Macap MI40 is ideal for:
- Specialty coffee shops
- Restaurants
- Hotels
- Multi-barista environments
- High-volume espresso service
- Businesses looking for reliable daily performance
Features
65mm Flat Steel Burrs
Large commercial burrs produce a uniform particle size, improving extraction consistency, flavour clarity and shot repeatability.
3.5″ Touchscreen Display
The intuitive touchscreen makes programming doses, adjusting settings and monitoring grinder performance quick and straightforward.
Four Programmable Doses
Store commonly used doses for different baskets or recipes, helping every barista produce consistent results throughout the day.
Active Cooling System
An integrated cooling fan and air intake system help regulate grinder temperature during continuous use, maintaining grind consistency even during peak service.
High-Torque Motor
The powerful 480W motor delivers fast, dependable grinding while maintaining smooth operation under heavy workloads.
Commercial Build Quality
Constructed with heavy-duty metal components, the MI40 is built to withstand years of demanding café use while maintaining accuracy and reliability.
Who Is It For?
The Macap MI40 is perfect if you:
✔ Run a busy café or coffee bar.
✔ Need fast, consistent espresso grinding.
✔ Want programmable dosing for multiple recipes.
✔ Value reliability during high-volume service.
✔ Prefer commercial equipment built to last.
Specifications
| Specification | Details |
|---|---|
| Burr Type | Flat Steel Burrs |
| Burr Size | 65mm |
| Grind Adjustment | Stepless Micrometric |
| Display | 3.5″ Touchscreen |
| Programmable Doses | 4 + Continuous |
| Hopper Capacity | 1.2kg |
| Grinding Speed | 2.6–3.3g/sec |
| Motor Power | 480W |
| Burr Speed | 1400rpm (50Hz) / 1680rpm (60Hz) |
| Cooling System | Adjustable Cooling Fan |
| Dimensions | 194 × 307 × 560mm |
| Weight | 8.9kg |
| Origin | Italy |
Aura Bean Grinding Tip
Busy service can cause grinders to warm up, which may slightly affect extraction. Check your espresso throughout the day and make small grind adjustments as ambient temperature, humidity and bean temperature change. A grinder like the MI40 gives you the precision needed to maintain consistency from opening to closing.
The Aura Bean Difference
Commercial equipment should do more than look impressive on the bench—it should make every shift run more smoothly.
At Aura Bean, we choose grinders that deliver reliable performance under real café conditions. We understand how burr geometry, grind consistency and workflow influence espresso quality because we roast coffee, train baristas and work with commercial equipment every day.
Our goal isn’t simply to supply equipment. It’s to help cafés serve consistently better coffee.
| Weight | 9,5 kg |
|---|---|
| Dimensions | 20 × 32 × 57 cm |
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